Double Spiral Freezer

A high-efficiency, continuous industrial quick-freezing machine for medium and large food processing plants. Two spiral drums stack a long freezing path into a compact footprint, so the line gains capacity without gaining floor space.

Double spiral freezer with two drums for industrial IQF freezing
Capacity
0.5–4.0 t/h
Structure
Double drum spiral
Operation
Continuous, automated
Footprint
30–40% smaller than single spiral*

Footprint compared with a single spiral freezer under the same capacity.

How it is built

Capacity without the floor space

Under the same capacity, a double spiral footprint runs about 30–40% smaller than a single spiral. The insulation volume is relatively small and the heat-exchange path long, which keeps energy consumption down for the output produced.

Continuous, automated production

The freezer connects directly with forming and cooking lines upstream and packaging downstream, so product moves from preparation to packing in one continuous run with low labour demand.

Freezing quality

The product passes quickly through the ice-crystal formation zone. Fine ice crystals mean less cell damage, less juice loss on thawing, and a product that keeps its appearance. Freezing time adjusts by variable-frequency speed control to suit different products.

Stable, modular running

The double spiral structure has a stable centre of gravity and strong resistance to disturbance in daily production. A modular design keeps routine maintenance straightforward.

Specifications

Capacity0.5–4.0 t/h
StructureDouble drum spiral freezer
OperationContinuous
Freezing timeAdjustable, variable-frequency speed control
Line integrationForming / cooking upstream, packaging downstream
Best forMedium and large food processing plants

Sizes and duties beyond the figures above are set against your product and output at quotation.

Used for

Questions

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